Orange zest adds a layer of flavor to these cranberry and pumpkin muffins.

#Cranberry Pumpkin Muffins 3, #Cranberry, #Pumpkin, #Muffins, #3

Colorful, crunchy and an interesting mingling of flavors. Broccoli florets, crumbled bacon, red and green grapes, raisins, slivered almonds, and a few other tasty morsels, all tossed in a sweetened mayonnaise/vinegar dressing. Serves eight.

#Spring Salad, #Spring, #Salad

A homemade spice blend is used to make this zesty, Cajun-style chicken, fresh veggie and spicy pepperjack cheese topped pizza that is low in calories and big in flavor!

#Blackened Chicken Pizza With Yellow Tomato Salsa, #Blackened, #Chicken, #Pizza, #With, #Yellow, #Tomato, #Salsa

Boneless pork chops marinated in a soy sauce, brown sugar, and rosemary marinade, and grilled to perfection!

#Grilled Rosemary Pork Chops, #Grilled, #Rosemary, #Pork, #Chops

Mill Valley (San Francisco)

Mill Valley (San Francisco)

Toasted almonds, sesame seeds, bacon, and chow mein noodles provide the crunch in this Asian-inspired green salad.

#Soccer Salad, #Soccer, #Salad

Fillets of red snapper are coated with a mixture of pepper and herbs, then cooked at high heat until the coating blackens. Spicy and delicious!

#Cajun Style Blackened Snapper, #Cajun, #Style, #Blackened, #Snapper